It's a fairly priced Grilled Eel specialty store where they pride themselves in their own rendition of grilled eel Nagoya style. Price is about 1000-3000 yen per person($12-36USD)
It was the first time that I learned that there are simple but savory ways of eating an una don (Grilled Eel bowl). Three Ways.
1. Serve Grilled Eel Don from Wooden Bucket
2. Adding fresh wasabi rind and chopped Negi (Japan green union)
3. Adding Dashi made of bonito & konbu(seaweed kelps)...
