100 Kinds of Sushi » eel three ways http://www.likesushi.com Sushi and Japanese Food Appreciation Mon, 09 Nov 2009 21:33:52 +0000 http://wordpress.org/?v=2.8.5 en hourly 1 Eel Three Ways – at Asakusa in Tokyo http://www.likesushi.com/2009/02/06/eel-three-ways-at-asakusa/ http://www.likesushi.com/2009/02/06/eel-three-ways-at-asakusa/#comments Fri, 06 Feb 2009 06:16:20 +0000 Eugene http://www.likesushi.com/?p=256 It’s a fairly priced Grilled Eel specialty store where they pride themselves in their own rendition of grilled eel Nagoya style. Price is about 1000-3000 yen per person($12-36USD)

It was the first time that I learned that there are simple but savory ways of eating an una don (Grilled Eel bowl). Three Ways.

1. Serve Grilled Eel Don from Wooden Bucket

Eel Eaten 3 Ways： 1. Eaten from a Wooden Bucket

Eel Eaten 3 Ways： 1. Eaten from a Wooden Bucket

2. Adding fresh wasabi rind and chopped Negi (Japan green union)

Eel Three Ways: 2. Add in Wasabi rind and green onion, together with some Yuzi salt

Eel Three Ways: 2. Add in Wasabi rind and green onion, together with some Yuzi salt

3. Adding Dashi made of bonito & konbu(seaweed kelps)

Eel Eaten 3 Ways： 3. Add in Fish Broth(Dashi) made of Bonito and Kelp

Eel Eaten 3 Ways： 3. Add in Fish Broth(Dashi) made of Bonito and kelp

So good.  Also tried their skewer – they have eel liver, eel head, eel lungs kushi.  Yum.  Eel everything is in the house.

浅草うな鐵
Japan 東京都台東区浅草1-43-7‎03-3841-1360‎
http://www.hitsumabushi.com/

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